Mindful markets:Producer- Consumer Partnerships towards a new economy/ (Acc: D 999) (Record no. 5917)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00513nam a22001457a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20191219105021.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 160427b xxu||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9786167368665 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 664.0685 WIL |
| 245 ## - TITLE STATEMENT | |
| Title | Mindful markets:Producer- Consumer Partnerships towards a new economy/ (Acc: D 999) |
| Remainder of title | Producer- Consumer Partnerships towards a new economy. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | Thailand. |
| Name of publisher, distributor, etc | Garden of Fruition. |
| Date of publication, distribution, etc | 2015 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 216 p. |
| Other physical details | ill. |
| Dimensions | 23 cm. |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Willenswaard, Wallapa Ven. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Koha item type | Food Science |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Date checked out | Price effective from | Koha item type | Copy number |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | College of Natural Resources | College of Natural Resources | 27/04/2016 | 3 | 664.0685 WIL | A07684 | 07/11/2022 | 17/10/2022 | 27/04/2016 | Food Science | |||||
| Dewey Decimal Classification | College of Natural Resources | College of Natural Resources | 10/12/2018 | 1 | 664.0685 WIL | A09843 | 28/02/2019 | 11/02/2019 | 10/12/2018 | Food Science | 1 |