A comparative study of the nutrient, phytochemical, anti-oxidant, and antibacterial properties of the spear and roots of wild (Asparagus racemosus wild) and domesticated asparagus ( asparagus officinalis L)/

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TextPublication details: Lobesa, Punakha : College of Natural Resources, c2023.Description: ix, 53 p. : ill. ; 27 cmSubject(s):

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Thesis

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		College of Natural Resources				Thesis/AG TSH/ 5th (BSc Nes.) (Browse shelf(Opens below))					Not for loan			T974

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Includes references and index.

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