Sustainable food production /

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TextPublication details: New York ; Columbia University press, 2021Description: 209 p. ill, ; 24 cmISBN:

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Sustainable Development

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Holdings
Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
		College of Natural Resources				338.1 NAE (Browse shelf(Opens below))					Available			P7776			Food System and Food Security
		College of Natural Resources				338.1 NAE (Browse shelf(Opens below))					Available			P7777			Food System and Food Security

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Previous	333.973 GNH Local development planning manual: research and evaluation division/	338.1 FIS Agri-food chain relationships: (Acc: 5526)	338.1 FIS Agri-food chain relationships: (Acc: 5526)	338.1 NAE Sustainable food production /	338.1 NAE Sustainable food production /	338.1 PRI Routledge handbook of food and nutrition security /	338.13 MOAF Agricultural marketing policy of Bhutan /	Next

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