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Food microbiology /
Material type:
TextPublication details: New Delhi : Tata McGraw Hill, 2010Edition: 4thDescription: xii, 539 p. : ill; 24 cmISBN: - 9780070667181
- 664.001 FRA
Food Science
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| College of Natural Resources | 664.001 FRA (Browse shelf(Opens below)) | Available | D5135 |
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