Microbiology : an introduction /
Material type:
TextPublication details: Unitited Kingdom : Pearson, 2025.Edition: 4th edDescription: 857 p. : ills; 30 cmISBN: - 9781292737423
- 576 TOR
Food Science
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| College of Natural Resources | 576 TOR (Browse shelf(Opens below)) | Available | P8037 |
Browsing College of Natural Resources shelves Close shelf browser (Hides shelf browser)
Includes indexs, reference and glossary.
There are no comments on this title.
Log in to your account to post a comment.
