Agricultural seed production / (Acc. 5106) Raymond A.T. George.
Material type:
TextPublication details: Wallingford, Oxfordshire ; Cambridge, MA : CABI, c2011.Description: ix, 204 p. : ill. ; 25 cmISBN: - 9781845938192 (alk. paper)
- 1845938194 (alk. paper)
- 631.521 GEO
Books on Agriculture
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| College of Natural Resources | 631.521 GEO (Browse shelf(Opens below)) | 1 | Available | A07446 | ||||||||||||||
| College of Natural Resources | 631.521 GEO (Browse shelf(Opens below)) | 1 | Available | A07447 | ||||||||||||||
| College of Natural Resources | 631.521 GEO (Browse shelf(Opens below)) | 1 | Available | A07448 | ||||||||||||||
| College of Natural Resources | 631.521 GEO (Browse shelf(Opens below)) | 1 | Available | A07449 |
A practical coverage of the principles of producing seeds for the main agricultural crops, this book emphasises producing optimal quality seed, and applies to small and large scale farms worldwide. Cereals such as wheats, rice, barley, rye and maize are covered along with pulses, legumes, oil seed rape and soybean. Coverage includes principles of production such as pollination, agronomy issues such as site selection and cultivar purity, seed processing, drying and storage. A focus on global food security is maintained throughout.
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