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Small-scale poultry processing / (Acc: D 1466) by D. Silverside, M. Jones.

By:

Silverside, D

Contributor(s):

Jones, M

Material type:

TextSeries: FAO animal production and health paperPublication details: Rome : Food and Agriculture Organization of the United Nations, 1992.Description: iv, 109 p. : ill. ; 30 cmISBN:

9251031452

Subject(s):

DDC classification:

664.93 SIL 23

Item type:

Food Science

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Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
		College of Natural Resources				664.93 SIL (Browse shelf(Opens below))				1	Available			A09740

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Previous	664.92 ILO 22 Small-Scale Processing of Beef/ (Acc: 629)	664.92 NIC Beef Cattle Production/ (Acc: 800)	664.93 DAM Your chickens: A kids guide to raising and showing/ (Acc: D 1262)	664.93 SIL Small-scale poultry processing / (Acc: D 1466)	664.94 A laboratory manual on microbiological and molecular methods for the detection of listeria monocytogenes in seafood / (Acc: D 1526)	664.94 LAK Laboratory training manual biochemical analyses of seafood / (Acc: D 1530)	664.94 RAO Requirements for a mini fish processing unit /(Acc: D 1532)	Next

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