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Food microbiology : Principles into practice Vol 1 / (Acc: 6242) Osman Erkmen.
Material type:
TextPublication details: UK : John Wiley, 2016.Description: xvii, 446 p. : ill; 25 cmISBN: - 9781119237761
- 664.001 ERK
Food Science
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| College of Natural Resources | 664.001 ERK (Browse shelf(Opens below)) | Available | P6242 |
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