Safety evaluation of certain food additives and contaminants / (Acc: D 1860)
Material type:
TextPublication details: Geneva : Food and Agriculture Organization, 2007.Description: vi, 343 p. : 21 cmSubject(s): DDC classification: - 363.192 FAO
Sustainable Development
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| College of Natural Resources | 363.192 FAO (Browse shelf(Opens below)) | Available | D1261 |
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