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Strengthening national food control systems guidelines to assess capacity building needs / (Acc: D 1856)
Material type:
TextPublication details: Italy : Food and Agriculture organization of the United Nations, 2006Description: xiii, 137 p. : 28 cmISBN: - 9789251055366
- 363.1926 FAO
Sustainable Development
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| College of Natural Resources | 363.1926 FAO (Browse shelf(Opens below)) | Available | D1257 |
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