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The soft drinks companion : a technical handbook for the beverage industry / (Acc. 6406)

By: Material type: TextPublication details: New York : CRC Press, 2019.Description: xix, 260 p. : ill. ; 25 cmISBN:
  • 9781138034969
Subject(s): DDC classification:
  • 22 663.62 SHA
Summary: This comprehensive book presents key issues in the technology of the soft drinks industry. Employing a user-friendly format and writing style, the author draws on more than thirty-five years' Hands-on experience in technical management in the soft drinks industry. The diverse subjects discussed focus on key scientific and technical issues encountered by technical Staff at all levels on a daily basis, including cost factors related to technical subjects. The succinct explanations of scientific concepts underlying technology issues and potential problems make the soft drinks companion an ideal all-around reference for both the professional and novice.
Item type: Food Science
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College of Natural Resources 663.62 RAM (Browse shelf(Opens below)) 1 Available P6406

Beverages

This comprehensive book presents key issues in the technology of the soft drinks industry. Employing a user-friendly format and writing style, the author draws on more than thirty-five years' Hands-on experience in technical management in the soft drinks industry. The diverse subjects discussed focus on key scientific and technical issues encountered by technical Staff at all levels on a daily basis, including cost factors related to technical subjects. The succinct explanations of scientific concepts underlying technology issues and potential problems make the soft drinks companion an ideal all-around reference for both the professional and novice.

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