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Imported foods: microbiological issues and challenges / (Acc; 1998) edited by Michael P. Doyle and Marilyn C. Erickson
Material type:
TextPublication details: Washington DC : ASM Press, 2008.Description: xii, 276 p. : ill. ; 25 cmISBN: - 9781555814137
- 22 363.19 DOY
Sustainable Development
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| College of Natural Resources | 363.19 DOY (Browse shelf(Opens below)) | 1 | Available | D1995 | ||||||||||||||
| College of Natural Resources | 363.19 DOY (Browse shelf(Opens below)) | 1 | Available | D1996 | ||||||||||||||
| College of Natural Resources | 363.19 DOY (Browse shelf(Opens below)) | 1 | Available | D1997 | ||||||||||||||
| College of Natural Resources | 363.19 DOY (Browse shelf(Opens below)) | 1 | Available | D1998 |
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