TY  - BOOK
ED  - International Commission on Microbiological Specifications for Foods.
TI  - Micro-organisms in Foods  6 : : microbial ecology of food commodities 2nd edition  (Acc. 4415) 
SN  - 030648675X
U1  - 664 ICM 22
PY  - 2005///
CY  - New York
PB  - Kluwer Academic/Plenum Publishers
KW  - Food
KW  - Microbial ecology
ER  -