TY  - BOOK
AU  - Tshering Yangzom Tamang
TI  - Evaluating the role of whey protein coating to inhibit spoilage and extend the shelf life of eggs at room temperature
U1  - Thesis/AS/TSH 7th (BSc Nes.) 
PY  - 2025///
CY  - Lobesa, Punakha
PB  - Tshering Yangzom Tamang
N1  - Includes abstract and acknowledgement
ER  -