TY  - BOOK
AU  - Velisek, Jan 
AU  - Koplik, Richard & Cejpek, Karel
TI  - The chemistry of food
SN  - 9781119537649
U1  - 664.07 VEL 
PY  - 2020///
CY  - United Kingdom
PB  - Wiley Blackwell
N1  - Includes indexes and reference
ER  -