TY  - BOOK
AU  - Wood, Roger; Nilsson, Anders and Wallin, Harriet
TI  - Quality in the food analysis laboratory
SN  - 085404566x
U1  - 664.07 WOO 
PY  - 1998///
CY  - UK
PB  - The Royal Society of Chemistry
N1  - Includes subject index
ER  -