Microbial load and prevalence of salmonella in imported fresh beef at different points of meat handling.
Material type:
TextPublication details: CNR, Lobesa Kaling Dorji 2011Description: xi, 42 p. 28.5 cmSubject(s): DDC classification: - Thesis/AH/KAL 1st Coh.
Thesis
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| College of Natural Resources | Thesis/AS/KAL 1st Coh. (Browse shelf(Opens below)) | 1 | Not for loan | A03844 |
includes acknowledgement and abstract
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