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Minor oil crops:Part I-Edible oils, Part II-Non-edible oils, Part III- Essential oils/ (Acc: 1483) prepared by B.L. Axtell from research by R.M. Fairman.

By: Contributor(s): Material type: TextSeries: FAO agricultural services bulletinPublication details: Rome : Food and Agriculture Organization of the United Nations, 1992.Description: vii, 241 p. : ill. ; 30 cmISBN:
  • 9251031282
Subject(s): DDC classification:
  • 633.85 FAO 20
Item type: Books on Agriculture
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Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
College of Natural Resources 633.85 FAO (Browse shelf(Opens below)) Available A00817

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