000 00552nam a22001577a 4500
005 20240709101910.0
008 240709b |||||||| |||| 00| 0 eng d
082 _aThesis/OAG/KUE 2nd Coh.
100 _aKuenzang Choden
245 _aEffect of solid - state fermentation on the nutritional composition of millet flours /
260 _aLobesa, Punakha :
_bCollege of Natural Resources,
_c2024.
300 _aVarious paging's :
_bill. ;
_c27 cm .
440 _aThesis of Organic Agriculture
504 _aIncludes references
942 _2ddc
_cBOOKS
999 _c11161
_d11161