| 000 | 00626nam a22001697a 4500 | ||
|---|---|---|---|
| 005 | 20251229113754.0 | ||
| 008 | 251229b |||||||| |||| 00| 0 eng d | ||
| 020 | _a9780387335117 | ||
| 082 | _a664.002 ORE | ||
| 100 | _aOreopoulou, Vasso | ||
| 245 |
_aUtilization of by-products and treatment of waste in the food industry : _bintegrating safety and environment knowledge into food studies towards European sustainable development / |
||
| 260 |
_aGermany : _bSpringer , _c2007. |
||
| 300 |
_axvi, 316 p. : _bills; _c25 cm. |
||
| 504 | _aIncludes indexes and reference. | ||
| 700 | _aRuss Winfried | ||
| 942 |
_2ddc _cFOOD SCI |
||
| 999 |
_c13235 _d13235 |
||