| 000 | 00689cam a2200193 a 4500 | ||
|---|---|---|---|
| 999 |
_c1497 _d1497 |
||
| 005 | 20191218100253.0 | ||
| 008 | 860325s1986 enka b 000 0 eng | ||
| 020 |
_a1851480099 : _c$24.50 (U.S.) |
||
| 082 | 0 | 0 |
_a338.1 SWA _222 |
| 245 | 0 | 0 |
_aGlobal aspects of food production / (Acc: 977) _cM.S. Swaminathan and S.K. Sinha, editors. |
| 260 |
_aOxford [Oxfordshire] ; _aRiverton, N.J. : _bTycooly International, _cc1986. |
||
| 300 |
_axx, 449 p. : _bill. ; _c24 cm. |
||
| 440 | 0 | _aNatural resources and the environment series ; | |
| 650 | 0 | _aAgriculture. | |
| 650 | 0 | _aFood supply. | |
| 700 | 1 | _aSwaminathan, Monkombu Sambasivan. | |
| 700 | 1 |
_aSinha, S. K. _q(Suresh Kumar) |
|
| 942 |
_2ddc _cSD |
||