000			01146cam a2200265 a 4500
999			_c1662 _d1662
005			20200101100804.0
008			940419s1992 it b i000 0 eng d
020			_a9251031460
060		0	_aW1 _bFA456 v.53 1992 _a[QU 145]
082	0	0	_a613.2 BEN _222
100	1		_aBender, Arnold E. _q(Arnold Eric)
245	1	0	_aMeat and meat products in human nutrition in developing countries/ (Acc: 1695) _cby Arnold Bender ; commissioned jointly by the Animal Production and Health Division and the Food Policy and Nutrition Division of FAO.
260			_aRome : _bFood and Agriculture Organization of the United Nations, _cc1992.
300			_aviii, 91 p. ; _c21 cm.
440		0	_aFAO food and nutrition paper, _x0254-4725 ;
650		0	_aNutrition
650		0	_aMeat industry and trade
650		0	_aFood of animal origin
650		2	_aDeveloping Countries.
650		2	_aMeat.
650		2	_aNutrition.
710	2		_aFood and Agriculture Organization of the United Nations. _bAnimal Production and Health Division.
710	2		_aFood and Agriculture Organization of the United Nations. _bFood Policy and Nutrition Division.
942			_2ddc _cSD _03