| 000 | 00691cam a2200193 a 4500 | ||
|---|---|---|---|
| 005 | 20230403045800.0 | ||
| 008 | 920914s1991 it b i000 0 eng | ||
| 020 | _a9251030766 | ||
| 082 | 0 | 0 |
_a633.1 FAO _220 |
| 100 | 1 | _aBencini, Marina Carcea. | |
| 245 | 1 | 0 |
_aPost-harvest and processing technologies of African staple foods : _ba technical compendim /(Acc: 1347) _cby Marina Carcea Bencini ; edited by James P. Walston. |
| 260 |
_aRome : _bFood and Agriculture Organization of the United Nations, _c1991. |
||
| 300 |
_a354 p. ; _c29 cm. |
||
| 440 | 0 | _aFAO agricultural services bulletin ; | |
| 650 | 0 | _aFood crops | |
| 650 | 0 | _aFood crops | |
| 700 | 1 | _aWalston, James P. | |
| 942 |
_2ddc _cAG |
||
| 999 |
_c178 _d178 |
||