| 000 | 00544nam a22001457a 4500 | ||
|---|---|---|---|
| 999 |
_c2115 _d2115 |
||
| 005 | 20191209162642.0 | ||
| 008 | 121016b xxu||||| |||| 00| 0 eng d | ||
| 082 |
_222 _a613.2 FAO |
||
| 110 | _aFood & Agriculture Organization of The United Nations | ||
| 245 |
_aProtein requirements: (Acc: 716) _bReport of a Joint FAO/WHO Report of a Joint FAO/WHO Expert Group/Expert Group/ _cFood and Ariculture Organization of The United Nations, |
||
| 260 |
_aRome; _bFAO, _c[1965] |
||
| 300 |
_a71 p. _bill. _c22.5 cm. |
||
| 650 | _aProtein. | ||
| 942 |
_2ddc _cSD |
||