| 000 | 00830nam a2200229 a 4500 | ||
|---|---|---|---|
| 999 |
_c843 _d843 |
||
| 005 | 20191211093120.0 | ||
| 008 | 910410s1989 enka 00010 eng d | ||
| 020 | _a0946688435 | ||
| 020 | _a0942850181 (USA) | ||
| 082 | _a367.3 DUB | ||
| 100 | 1 | 0 | _aDubach, Josef. |
| 245 | 1 | 0 |
_aTraditional cheesemaking / (Acc: 745) _cJosef Dubach ; translated by Bill Hogan. |
| 260 | 0 |
_aLondon : _bPublished by Intermediate Technology Publications in association with the Swiss Centre for Appropriate Technology (SKAT) ; _aNew York, N.Y. : _bBootstrap Press, _c1989. |
|
| 300 |
_aix, 74 p. : _bill. ; _c24 cm. |
||
| 650 | 0 | _aCheese. | |
| 650 | 0 | _aAppropriate technology | |
| 710 | 2 | 0 | _aSchweizerische Kontaktstelle f�ur Angepasste Technik am ILE. |
| 930 | _a00000000 | ||
| 942 |
_2ddc _cAS |
||
| 945 |
_dARS _fAR _g90/12/11 |
||
| 946 | _aNon-US | ||