| 000 | 00398nam a22001457a 4500 | ||
|---|---|---|---|
| 005 | 20211114043007.0 | ||
| 008 | 210817b |||||||| |||| 00| 0 eng d | ||
| 020 | _a9781775352464 | ||
| 082 | _a664 BCC | ||
| 245 | _aFood safety, sanitation and personal hygiene / | ||
| 260 |
_aNew York : _bMarcel Dekker, _c2015 |
||
| 300 |
_a58 p. : _bill; _c29 cm |
||
| 650 | _aFood hygiene | ||
| 942 |
_2ddc _cFOOD SCI |
||
| 999 |
_c9573 _d9573 |
||