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Role of forestry in combating desertification : (Acc: 1190) proceedings of the FAO Expert Consultation on the Role of Forestry in Combating Desertification, held in Saltillo, Mexico, 24-28 June 1985 / Forest Conservation and Wildlands Branch, Forest Resources Division, FAO Forestry Department. by

Food and Agriculture Organization of the United Nations. Forest Conservation and Wildlands Branch

Series: FAO conservation guide

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Rome : Food and Agriculture Organization of the United Nations, 1989

Availability: Items available for loan: College of Natural Resources (1)Call number: 333.7 FAO.

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Residues of some veterinary drugs in animals and foods : monographs / ( Acc: 1685) by

Joint FAO/WHO Expert Committee on Food Additives. Meeting (43rd : 1994 : Geneva, Switzerland)

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Rome : Food and Agriculture Organization of the United Nations, 1996

Availability: Items available for loan: College of Natural Resources (1)Call number: 636.089 FAO.

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Residues of some veterinary drugs in animals and foods : monographs / (Acc: 1684) by

Joint FAO/WHO Expert Committee on Food Additives. Meeting (42nd : 1994 : Rome, Italy)

Series: FAO food and nutrition paper

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Rome : Food and Agriculture Organization of the United Nations, c1994

Availability: Items available for loan: College of Natural Resources (1)Call number: 615.954 FAO.

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Residues of some veterinary drugs in animals and foods : monographs / (Acc: 1683) by

Joint FAO/WHO Expert Committee on Food Additives. Meeting (40th : 1992 : Geneva, Switzerland)

Series: FAO food and nutrition paper

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Rome : Food and Agriculture Organization of the United Nations, 1993

Availability: Items available for loan: College of Natural Resources (1)Call number: 615.954 FAO.

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Marketing improvement in the developing world : what happens and what we have learned / (Acc: 295) by J.C. Abbott and colleagues of the Marketing Group, FAO Marketing and Credit Service. by

Abbott, John Cave, 1919-
Food and Agriculture Organization of the United Nations. Marketing Group

Series: FAO economic and social development series

Edition: Rev. ed.

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Rome : Food and Agriculture Organization of the United Nations, 1986

Availability: Items available for loan: College of Natural Resources (1)Call number: 381.41 ABB.

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Fresh fish--quality and quality changes : a training manual prepared for the FAO/DANIDA Training Programme on Fish Technology and Quality Control / (Acc: 1480) by Hans Henrik Huss. by

Huss, Hans Henrik
FAO/DANIDA Training Programme on Fish Technology and Quality Control

Series: FAO fisheries series

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Rome : Lanham, MD : Food and Agriculture Organization of the United Nations : Danish International Development Agency ; Unipub [distributor], 1988

Availability: Items available for loan: College of Natural Resources (1)Call number: 639.302 HUS.

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Feeding strategies for improving productivity of ruminant livestock in developing countries : (Acc: 41) proceedings of a combined advisory group meeting and a research co-ordination meeting / organized by the Joint FAO/IAEA Division of Nuclear Techniques in Food and Agriculture and held in Vienna, 13-17 March 1989. by

Joint FAO/IAEA Division of Nuclear Techniques in Food and Agriculture

Series: Panel proceedings series

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Vienna : [Lanham, MD : International Atomic Energy Agency ; UNIPUB, distributor], 1989

Availability: Items available for loan: College of Natural Resources (1)Call number: 636.2085.

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Residues of some veterinary drugs in animals and foods : monographs / (Acc: 1682) by

Joint FAO/WHO Expert Committee on Food Additives. Meeting (38th :, 1991 : Rome, Italy)
Food and Agriculture Organization of the United Nations

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Rome : Food and Agriculture Organization of the United Nations, 1991

Availability: Items available for loan: College of Natural Resources (1)Call number: 615.954 FAO.

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Forestry for local community development / (Acc: 116) FAO Forestry Department, with the assistance of the Swedish International Development Authority. by

Food and Agriculture Organization of the United Nations. Forestry Dept
Sweden. Styrelsen f�r internationell utveckling

Series: FAO forestry paper

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Rome : Food and Agriculture Organization of the United Nations, 1978

Availability: Items available for loan: College of Natural Resources (1)Call number: 634.9068 FAO.

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Hormones in animal production : selected papers presented to the Joint FAO/WHO Expert Committee on Food Additives, Geneva, 23 March-1 April 1981 /(Acc: 1484) selected papers presented to the Joint FAO/WHO Expert Committee on Food Additives, Geneva, 23 March-1 April 1981. by

Joint FAO/WHO Expert Committee on Food Additives

Series: FAO animal production and health paper

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Rome : Food and Agriculture Organization of the United Nations, 1982

Availability: Items available for loan: College of Natural Resources (1)Call number: 636.08 FAO.

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11.

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Guide for Planning Pulp & Paper Enterprises: (Acc: 1481) by FAO by

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Rome: FAO, 1977

Availability: Items available for loan: College of Natural Resources (1)Call number: 338.4 FAO.

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12.

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Meat and meat products in human nutrition in developing countries/ (Acc: 1695) by Arnold Bender ; commissioned jointly by the Animal Production and Health Division and the Food Policy and Nutrition Division of FAO. by

Bender, Arnold E. (Arnold Eric)
Food and Agriculture Organization of the United Nations. Animal Production and Health Division
Food and Agriculture Organization of the United Nations. Food Policy and Nutrition Division

Series: FAO food and nutrition paper

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Rome : Food and Agriculture Organization of the United Nations, c1992

Availability: Items available for loan: College of Natural Resources (1)Call number: 613.2 BEN.

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13.

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Cable logging systems : prepared with the support of the FAO/Norway Government Cooperative Programme / (Acc: 817) by

Larsen, Roy S
Food and Agriculture Organization of the United Nations
FAO/Norway Government Cooperative Programme

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Rome : Food and Agriculture Organization of the United Nations, 1981

Availability: Items available for loan: College of Natural Resources (5)Call number: 634.98 FAO, ...

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14.

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Breeding rice for drought-Prone Environments/ (Acc: 978) by

Fischer, K.S & Lafitte, R
[International Rice Research Institute, WHO/FAO/UNEP Panel of Exparts on Environmental Management of Vector Control.]

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: International Rice Research Institute(IRRI) 2003

Availability: Items available for loan: College of Natural Resources (1)Call number: 633.1897 IRR.

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15.

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Databook on Endangered Tree and Shrub Species and Provenances/ (Acc: 1561) by

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Dehradun, India International Book Distributors 1986

Availability: Items available for loan: College of Natural Resources (1)Call number: 631.4 FAO.

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16.

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Monitoring and evaluation of participatory forestry projects / (Acc: 201) Policy and Planning Service, FAO Forestry Department. by

Food and Agriculture Organization of the United Nations. Forestry Dept. Policy and Planning Service

Series: FAO forestry paper

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Rome, Italy : Food and Agriculture Organization of the United Nations, c1985

Availability: Items available for loan: College of Natural Resources (1)Call number: 634.9068 FAO.

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17.

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Manuals of Food Quality Control: 2. Additives Contaminants Techniques/ (Acc: 2446) 2. Additives Contaminants Techniques/ by

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Rome Food and Agriculture Organization of United Nations 1980

Availability: Items available for loan: College of Natural Resources (1)Call number: 664.07 FAO.

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18.

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Manuals of Food Quality Control: 5. Food Inspection/ (Acc: 2444) by

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Rome Food and Agriculture Organization of the United Nations 1981

Availability: Items available for loan: College of Natural Resources (1)Call number: 664.07 FAO.

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19.

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Manuals of Food Quality Control: 3. Commodities/ (Acc: 2445) by

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Rome Food and Agriculture Organization of the United Nations 1979

Availability: Items available for loan: College of Natural Resources (1)Call number: 664.07 FAO.

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20.

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In search of excellence :exemplary forest management in Asia and the Pacific / (Acc: 2642) exemplary forest management in Asia and the Pacific / edited by Patrick B. Durst ... [et al.]. by

Durst, Patrick B
FAO Regional Office for Asia and the Pacific
Regional Community Forestry Training Center for Asia-Pacific (Bangkok, Thailand)
Asia-Pacific Forestry Commission

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Bangkok : Food and Agriculture Organization of the United Nations, Regional Office for Asia and the Pacific : Regional Community Forestry Training Center for Asia and the Pacific, 2005

Availability: Items available for loan: College of Natural Resources (1)Call number: 634.92 FAO.

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